For those craving traditional Ang Ku Kueh and Soon Kueh, look no further than Poh Cheu Kitchen. This renowned establishment, established in 1985, is a go-to destination for these beloved treats. Poh Cheu Kitchen takes pride in their expertise in crafting handcrafted kueh in vibrant colors, offering a delightful assortment of sweet and savory flavors. The stall's enduring popularity is evident from the perpetual long queues of eager customers, a true testament to its esteemed reputation.
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The traditional Ang Ku Kueh, also known as "Red Tortoise Cake," is a sweet-filled oval-shaped glutinous rice flour cake. It is often stamped with a Chinese character symbolizing "longevity," "blessings," or "prosperity" and placed on a banana leaf, resembling a tortoise shell. Poh Cheu's Peanut Ang Ku Kueh is a delicious treat, featuring a soft and chewy rice flour skin, encasing a generous and aromatic peanut filling. This irresistible flavor combination is sure to tantalize your taste buds.
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With its smooth rice-tapioca flour skin, the Soon Kueh is a delectable dumpling-like kueh that encases a fragrant filling of shredded bamboo shoots, turnip, and dried shrimps. The combination of these ingredients creates a burst of flavors that is truly satisfying. Traditionally served with chili and black sauce, the Soon Kueh offers a delightful balance of savory and spicy notes that will tantalize your taste buds.
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Lastly, the Hakka-style Abacus Seeds are a culinary delight, offering an amazing aroma and a satisfyingly chewy texture. These delectable morsels are soft on the outside and chewy on the inside, providing a delightful contrast. Infused with the distinct flavor of yam, they deliver a strong and savory taste that is truly memorable.
Without a doubt, the Kuehs at Poh Cheu Kitchen are an absolute delight, offering a delightful combination of freshness and savory flavors. Each bite is a testament to their commitment to quality and taste. What sets them apart is their generous portions of fillings, ensuring a satisfying experience for every bite. These Kuehs are truly a must-try for all kueh lovers!
Make sure to mark your calendars for August 18-20, whereby Poh Cheu Kitchen will be showcasing their products at FUSE 2023. Don't miss the chance to try their exceptional kuehs!
Location: 127 Bukit Merah Lane 1, #01-222, Singapore 150127
Tel: +65 6276 2287
Opening Hours: 8 am–6 pm (Tues - Sat), Closed (Sun & Mon)
Poh Cheu Kichen’s Website: https://pohcheu.oddle.me/en_SG/
Poh Cheu’s Instagram: https://www.instagram.com/pohcheukitchen/
Poh Cheu’s Facebook: https://www.facebook.com/pohcheukitchen/